Product
Restaurant serving hunting and Brisolée in Evolène
Hunting
Hunting is a very popular tradition in the Evolène region.
Several restaurants propose special dishes and menus from the local hunting.
Restaurant La Paix / La Grange
La Taverne Evolénarde
Restaurant le Refuge
Restaurant Les Collines
La Pension of Evolène
Restaurant Dents de Veisivis
Restaurant Eden
Restaurant des Mélèzes
La Brisolée
The brisolée is eaten from the end of September, at the time when hunting is also in the spotlight. The traditional version consists of chestnuts roasted on a wood fire accompanied by various mountain cheeses, seasonal fruits (apples, pears), freshly picked grapes - because it is also the harvest period -, rye bread with nuts or chestnuts, bacon and butter. The whole dish is washed down with must, new wine or Arvine, the emblematic Valaisan grape variety. In the "royal" version, the brisolée is decorated with various cold cuts (dried meat, raw ham, sausage, etc.).
Several establishments in our region serve this dish:
La Taverne Evolénarde
Bon appétit!
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